Food & Drink

Dooky Chase was founded by Emily and Dooky Chase, and their daughter-in-law, award-winning chef Leah Chase, took over with her husband in 1945. While it’s known for all of its creole menu items, it’s most known for its gumbo and Shrimp Clemenceau. MORE LEGENDARY EATS: LA’s Famous Strawberry Doughnuts | Legendary Eats Portugal’s Most Iconic
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In Philadelphia, it’s hard to make it anywhere without passing a restaurant that serves the city’s most famed culinary creation: the cheesesteak. Several spots are loved by both city natives and out-of-towners, but locals know Jim’s South Street as one of Philly’s well-respected originals. Jim’s serves Philly cheesesteak the classic way, complete with Cheez Whiz,
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Kopp’s Frozen Custard has been serving up frozen custard and hamburgers for over 65 years. Frozen custard is creamier and richer than regular ice cream. This delicious treat is a staple in Wisconsin. Find out more here: https://www.kopps.com/ —————————————————— #FrozenCustard #IceCream #FoodInsider INSIDER is great journalism about what passionate people actually want to know. That’s
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The earliest record of cheddar anywhere is at Cheddar, in Somerset, in 1170. The land around this village has been at the heart of English cheesemaking since the 15th century. Today, as many Cheddar producers have upscaled and require more land, there is only one traditional cheesemaker in the village. For more, visit: https://www.facebook.com/cheddargorgecheesecompany/ MORE
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Sage of Enlightenment by AMASS. Courtesy of AMASS. AMASS Dry January is halfway over. But whether you’re taking the sober month challenge or generally looking for alcohol-free options, these 10 recipes provide tasty alternatives to cocktails. Some studies have found that more people are abstaining from libations outside of Dry January, raising the need for
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After posting our view of the big, transformative changes driving foodservice innovation, here’s Mattson’s innovation-focused take on what’s hot in consumer foods and beverages. Atomo seeks to create a cup of coffee that’s better for the environment, and customized for … [+] individual tastes. Photo courtesy of Atomo Coffee. High Stakes For Great Fakes Oh,
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Dr. Elizabeth Klodas, a cardiologist, started Minneapolis-based Step One Foods to improve her … [+] patients’ health Step One Foods Dr. Elizabeth Klodas, a Minneapolis-based cardiologist who trained at the Mayo Clinic and Johns Hopkins University School of Medicine, realized more than a decade ago that conventional medicine wasn’t curing her patients. “No matter how
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